Gaspar’s……"The Portuguese Sausage that the whole world can enjoy!"
It is the made with the same recipe as
linguica but has more of a "kick" to it. Chourico is a spicy sausage
with a heartier spiced flavor and with different spices that are known to
"Kick it up a Notch."
Pork, water, vinegar, nonfat dry milk, salt, paprika, spices, garlic, sodium nitrite
There is a minimum order of 5 pounds of meats (mix or match)
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