Gaspar's Sausage

Gaspar’s……"The Portuguese Sausage that the whole world can enjoy!"
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Baked Linguica
In a roasting pan combine:

1 lb. linguica, cut in 3-inch pieces
1 medium Onion sliced
1 tsp. Salt
Dash pepper
1 can tomatoes
1 can water
4 medium Potatoes
2 carrots (optional) 



Bake at 400 degrees 1/2 hour, turn potato and linguica over, and bake 1/2 hour more or until potato is done. You may have to add a little water if linguica gets too dry.
Gaspar's Sausage